Anthony Bourdain: No Reservations 805 Eat It Raw
“…a generous tug on the condiment udders.”
Tony and Zamir at Googa Mooga
Anthony Bourdain, 1982. Amazing.
anthonybourdain:
Best fried chicken since Willie Mae’s? Penang! Fried chicken, mutton curry, fish roe, cuttlefish, okra, rice and extra “gravy”
Best fried chicken since Willie Mae’s? Penang!
Fried chicken, mutton curry, fish roe, cuttlefish, okra, rice and extra “gravy”
Must make penang-covered